Soya granules patties

Quick and easy patties

Ingredients

• 50g soya granules
• 200ml vegetable stock
• 1 shallot
• 1 garlic clove
• 1 egg
• breadcrumbs
• salt and pepper

Preparation

• Soak soy granules in vegetable stock, until soft. Drain well
• Mixed with very thinly chopped shallot
• Add beaten egg and breadcrumbs until a thick mixture forms
• Refrigerate for 30 min
• Roll each patty in the breadcrumbs until coated
• Fry till patties are golden