Breakfast Stuffed Peppers

Let’s have a proper breakfast!

Ingredients:

• red pepper
• 2 eggs
• 2 vegetarian sausages
• 1 onion
• 30g grated cheese
• Salt and pepper

Preparation

• Finely slice onion and chop sausages into cubes
• Fry the onions and sausages until onion get translucent
• Remove from heat, allow to cool down, then the grated cheese you like
• Cut the pepper into half, remove the seeds
• Stuff peppers with the sausages and onion mix – leave some empty space for the egg
• Crack the egg into stuffed peppers, season with salt and pepper
• Bake the peppers for 30-35 min in 180°C